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Norpro Cast Iron Bacon Grill Press by Norpro
List Price: $11.99Our Price: $7.28You Save: $4.71 (39%)Availability: Usually ships in 1-2 business days Category: Kitchen See more product details
Product SummaryManufacturer: Norpro Brand: Norpro Model: 1400 Product features: - Press measures 6.75 inches/17cm by 4 inches/10cm
- Made of cast-iron, with stay-cool wooden handle, needs to be seasoned before use
- Presses frying bacon flat to prevent curling
- Use also for flattening burgers, grilled sandwiches, quesadillas
- Hand wash, rinse thoroughly and dry with a paper towel - never soaked cast iron
Kitchen and Housewares Reviews of Norpro Cast Iron Bacon Grill PressCustomer Review: It's pretty basic ppl, c'mon Summary: 5 Stars
It's heavy as it should be, the handle is not designed weird and doesn't cause you to burn youself, and it does it's job. I don't eat bacon much, but I use it for grilled sandwitches and other foods I want to press down. It's cast iron, so you don't put it in the dishwasher and need to keep a light coat of oil on it at all times. For those who had problems cleaning it I don't know what to say. Yes, there are small areas to get into... but I clean as I use it, so it's never been a problem.
Description of Norpro Cast Iron Bacon Grill PressEven the best cut bacon can curl, making it difficult to cook evenly. The cast iron bacon press flattens the bacon, keeping it's shape for even cooking and the wooden handle stays cool while the press is in use. To speed up the process, pre-heat the press. Bacon curls while frying, making it difficult to cook evenly. Long ago, cooks found a simple solution to this problem: hold bacon to its proper shape by flattening it with a heavy, cast-iron press. Norpro's press hews to that tradition. It's made of traditional cast iron and has a wooden handle that stays cool while the press is in use. For speeding up the bacon-frying process, the press can be preheated--also preheat it when you're flattening hamburgers, grilled sandwiches, or quesadillas. Season the press by coating it with oil and heating it for 20 minutes; after cleaning it in soapy water, it should also be lightly coated with vegetable oil to prevent rust. --Fred Brack
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