Norpro Nonstick Cast Aluminum Mini Burgers Sliders Grill Pan with Nonstick Press
by Norpro
List Price:
Our Price: $22.95
You Save: $9.04 (28%)
Availability: Usually ships in 1-2 business days
Category: Kitchen
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Product Summary
Manufacturer: NorproBrand: Norpro
Model: 514
Product features:
- Seven sliders/mini patties
- Nonstick, easy to clean; Hand washing recommended
- Cast aluminum retains heat for fast cooking
- Stay cool handle
- Raised searing ridges leave grill marks and allow fat to drain off
Kitchen and Housewares Reviews of Norpro Nonstick Cast Aluminum Mini Burgers Sliders Grill Pan with Nonstick Press
Customer Review: Great for its price
Summary: 5 Stars
Although non-stick takes a little longer to heat up to the temperatures necessary for wok cooking, this wok is great for its price. Easy for a lazy college student like me to clean up after when I finally get up the nerve to cook non canned foods. Very affordable, easy to use, and easy to clean.
Description of Norpro Nonstick Cast Aluminum Mini Burgers Sliders Grill Pan with Nonstick Press
Form mini sliders right in the pan and cook right on the stovetop. Seven sliders/mini patties in minutes. Press identical patties that cook evenly. Ideal for beef, chicken, turkey, pork, seafood and veggie burgers. Great for crab cakes and appetizers. Nonstick, easy to clean. Cast aluminum retains heat for fast cooking. Stay cool handle. Raised searing ridges leave grill marks and allow fat to drain off. 9-1/2-inch pan, a nonstick burger press included.An inexpensive introduction to the ease and versatility of wok cooking, this set provides the essentials. The wok is nonstick for easy cleanup, measures 12 inches in diameter--large enough for family meals--and has a flat bottom so it's stable on gas, electric, and glass-top ranges. A high, domed lid is included so you can also use the wok for steaming fish and vegetables in addition to classic stir-frying. Accompanying the wok are a 12-inch wood spatula, which won't harm the wok's nonstick coating, and a 13-inch set of wood chopsticks. To preserve the nonstick surface, the wok should be hand washed in warm, soapy water. --Fred Brack
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